In this class, we will be learning how cotton candy is made by heating and spinning flavored sugar and Jolly Ranchers. We will also be playing games for fun prizes, like a carnival, and every student will go home with cotton candy and lots of prizes. Come and have some fun with your friends and enjoy the carnival.

Ready, aim, launch! Step into the world of ballistics and structural engineering in this high-energy, hands-on workshop. In Candy Corn Catapults, students become “siege engineers” as they design, build and calibrate their very own desktop launchers. The mission? To successfully navigate the physics of flight and land a “harvest” of candy corn directly into a series of bubbling cauldrons. It’s a race against gravity and a test of architectural strength!

Come and have some fun with your friends and enjoy some spooky, jack-o’-lantern-themed cookie decorating! At the end of this class you will bring home some deliciously decorated, pumpkin-shaped cookies for your family. Yum! A fun class activity is also planned while the cookies are drying.

Ever wondered what the universe tastes like? In this high-energy, hands-on workshop, young scientists become “atomic architects” to build the very building blocks of matter - and then eat them! Before we can understand the world around us, we have to look at the tiny particles that make it all up. This class blends physics, chemistry and culinary creativity to turn abstract concepts into delicious 3D masterpieces.

Who knew that the secret to mastering math was hidden in a pizza box? Grab your apron and your calculator for a delicious dive into the world of circles, ratios and delicious toppings. In this class, we’re turning the kitchen into a geometry lab to discover the “delicious” side of pi. From calculating the perfect crust-to-sauce ratio to understanding the symmetry of a pepperoni slice, we’ll explore how numbers and shapes come together to create the world’s favorite food.

Are you ready to build the building blocks of life - one cookie at a time? Step into our "Cytology Kitchen" for a hands-on exploration of the microscopic world. In this class, we trade microscopes for spatulas as we engineer delicious, three-dimensional models of the most important structures on Earth: the cell. We’ll dive deep into the differences between the creatures of the animal kingdom and the wonders of the plant world. By the end of the session, you won’t just know what a cell looks like; you’ll know exactly how it’s built and what makes it “tick.”

Ever wondered how a ray of sunshine turns into a crunchy snack? Welcome to the "Green Lab," where biology meets the cutting board! In this class, we trace the incredible journey of energy from the sun all the way to our dinner plates. Students will become part botanist and part chef as they explore the “magic” of how plants grow and why they taste so good. We will dig into the science of botany to understand the anatomy of the food we eat. From roots hidden underground to leaves reaching for the sky, every part of a plant has a job to do and a flavor to share!